Man, C. M. D., & Jones, A. A. (1994). Shelf life evaluation of foods (5a. ed.). Blackie Academic and Professional.
Chicago Style (17th ed.) CitationMan, C. M. D., and A. A. Jones. Shelf Life Evaluation of Foods. 5a. ed. Londres: Blackie Academic and Professional, 1994.
ציטוט MLAMan, C. M. D., and A. A. Jones. Shelf Life Evaluation of Foods. 5a. ed. Blackie Academic and Professional, 1994.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.