Tohutoro APA (7th ed.)

Man, C. M. D., & Jones, A. A. (1994). Shelf life evaluation of foods (5a. ed.). Blackie Academic and Professional.

Tohutoru Kātū Chicago (17th ed.)

Man, C. M. D., me A. A. Jones. Shelf Life Evaluation of Foods. 5a. ed. Londres: Blackie Academic and Professional, 1994.

Tohutoro MLA (9th ed.)

Man, C. M. D., me A. A. Jones. Shelf Life Evaluation of Foods. 5a. ed. Blackie Academic and Professional, 1994.