APA (7. basım) Alıntı

Man, C. M. D., & Jones, A. A. (1994). Shelf life evaluation of foods (5a. ed.). Blackie Academic and Professional.

Chicago Style (17. basım) Atıf

Man, C. M. D., ve A. A. Jones. Shelf Life Evaluation of Foods. 5a. ed. Londres: Blackie Academic and Professional, 1994.

MLA (9th ed.) Atıf

Man, C. M. D., ve A. A. Jones. Shelf Life Evaluation of Foods. 5a. ed. Blackie Academic and Professional, 1994.