Industrialización de subproductos de origen animal

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Bibliographic Details
Main Authors: Ockerman, Herbert W. (autor), Hansen, C. L (Author)
Format: Book
Language:Spanish
Published: Zaragoza Acribia 1994
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Biblioteca de Alimentos -

Holdings details from Biblioteca de Alimentos -
Call Number: 664.9 OCK 1994
Copy 3136663 Available Place a Hold