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|a Jay, James M
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| 245 |
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|a Microbiología moderna de los alimentos
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| 250 |
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|a 3a. ed
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| 300 |
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|a 804 p
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| 942 |
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|c BK
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| 945 |
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|d 19951027 00:00:00
|a rleighto
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| 260 |
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|a Zaragoza
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|c 1994
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| 650 |
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|a Microbiología alimentaria
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| 650 |
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|a Conservación de los alimentos
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| 650 |
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|a Taxonomía animal
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| 650 |
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|a TAXONONIA DE LAS PLANTAS
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| 583 |
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