Reineccius, G. (1992). Source book of flavors (2a. ed.). Chapman & Hall.
Citación estilo ChicagoReineccius, Gary. Source Book of Flavors. 2a. ed. Nueva York: Chapman & Hall, 1992.
Cita MLAReineccius, Gary. Source Book of Flavors. 2a. ed. Chapman & Hall, 1992.
Warning: These citations may not always be 100% accurate.