Food enzymes: structure and mechanism

Míreanna comhchosúla

• Food enzymes: the first of a series of symposia on foods held at Oregon State College
  de réir: Schultz, H. W
  Foilsithe / Cruthaithe: (1960)
• Enzyme assay and kinetic studies
  de réir: Tipton, Keith F
  Foilsithe / Cruthaithe: (1978)
• Principles of enzymology for the food sciences
  de réir: Whitaker, John R
  Foilsithe / Cruthaithe: (1994)
• Introducción a la bioquímica de los alimentos
  de réir: Braverman, J. B. S
  Foilsithe / Cruthaithe: (1967)
• Source book of enzymes
  de réir: White, John Stephen, et al.
  Foilsithe / Cruthaithe: (1997)