Cita APA

Reed, G., & Underkofler, L. A. (1966). Enzymes in food processing. Academic Press.

Citación estilo Chicago

Reed, Gerald, and Leland A. Underkofler. Enzymes in Food Processing. Nueva York: Academic Press, 1966.

Cita MLA

Reed, Gerald, and Leland A. Underkofler. Enzymes in Food Processing. Academic Press, 1966.