Food microbiology

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Bibliographic Details
Main Author:	Rose, Anthony H (Author)
Format:	Book
Language:	English
Published:	Londres Academic 1983
Series:	Economic microbiology, 8
Subjects:	Alimentos TECNOLOGIA DE ALIMENTOS Microbiología alimentaria Análisis de alimentos
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Biblioteca Mayor de Ingeniería -

Holdings details from Biblioteca Mayor de Ingeniería -
Call Number:	576.163 ROS 1983
Copy 1659170	Available Place a Hold