Nossent, S., Groot, B. d., & Verschuren, R. (1995). Working conditions in the european meat processing industry. Office des Publications Officielles des Communautés Européennes.
Citación estilo ChicagoNossent, Sonja, Bert de Groot, and Ria Verschuren. Working Conditions in the European Meat Processing Industry. Luxemburgo: Office des Publications Officielles des Communautés Européennes, 1995.
Cita MLANossent, Sonja, et al. Working Conditions in the European Meat Processing Industry. Office des Publications Officielles des Communautés Européennes, 1995.
Warning: These citations may not always be 100% accurate.