Nossent, S., Groot, B. d., & Verschuren, R. (1995). Working conditions in the european meat processing industry. Office des Publications Officielles des Communautés Européennes.
Chicago Style (17th ed.) CitationNossent, Sonja, Bert de Groot, and Ria Verschuren. Working Conditions in the European Meat Processing Industry. Luxemburgo: Office des Publications Officielles des Communautés Européennes, 1995.
MLA (9th ed.) CitationNossent, Sonja, et al. Working Conditions in the European Meat Processing Industry. Office des Publications Officielles des Communautés Européennes, 1995.
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