Goldblith, S. A., Joslyn, M. A., & Nickerson, J. T. (1961). An anthology of food science introduction to thermal processing of foods. Avi.
Citazione stile Chigago Style (17a edizione)Goldblith, S. A., Maynard A. Joslyn, e J. T. Nickerson. An Anthology of Food Science Introduction to Thermal Processing of Foods. Westport: Avi, 1961.
Citatione MLA (9a ed.)Goldblith, S. A., et al. An Anthology of Food Science Introduction to Thermal Processing of Foods. Avi, 1961.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.