APA (7th ed.) Citation

Goldblith, S. A., Joslyn, M. A., & Nickerson, J. T. (1961). An anthology of food science introduction to thermal processing of foods. Avi.

Chicago Style (17th ed.) Citation

Goldblith, S. A., Maynard A. Joslyn, and J. T. Nickerson. An Anthology of Food Science Introduction to Thermal Processing of Foods. Westport: Avi, 1961.

MLA (9th ed.) Citation

Goldblith, S. A., et al. An Anthology of Food Science Introduction to Thermal Processing of Foods. Avi, 1961.

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