Cita APA (7th ed.)

Weiser, H. H. (1962). Practical food microbiology and technology. Avi.

Cita Chicago (17th ed.)

Weiser, Harry H. Practical Food Microbiology and Technology. Westport: Avi, 1962.

Cita MLA (9th ed.)

Weiser, Harry H. Practical Food Microbiology and Technology. Avi, 1962.

Atenció: Aquestes cites poden no estar 100% correctes.