Mackinney, G., & Little, A. C. (1962). Color of foods. Avi.
Chicago Style (17th ed.) CitationMackinney, Gordon, and Angela C. Little. Color of Foods. Westport: Avi, 1962.
MLA (9th ed.) CitationMackinney, Gordon, and Angela C. Little. Color of Foods. Avi, 1962.
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