Merory, J. (1968). Food flavorings: Composition, manufacture, and use (2a. ed.). Avi.
Chicago Style (17th ed.) CitationMerory, Joseph. Food Flavorings: Composition, Manufacture, and Use. 2a. ed. Westport: Avi, 1968.
ציטוט MLAMerory, Joseph. Food Flavorings: Composition, Manufacture, and Use. 2a. ed. Avi, 1968.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.