Fishery by-products technology

Saved in:
Bibliographic Details
Main Author: Brody, Julius (Author)
Format: Book
Language:English
Published: Westport Avi 1965
Series:Avi books on food science
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Biblioteca de Alimentos -

Holdings details from Biblioteca de Alimentos -
Call Number: 664.94 BRO 1965
Copy 1974920 Available Place a Hold
Copy 1974971 Available Place a Hold

Biblioteca Mayor de Ingeniería -

Holdings details from Biblioteca Mayor de Ingeniería -
Call Number: 664.94 BRO 1965
Copy 1699768 Available Place a Hold