Food dehydration

Saved in:

Bibliographic Details
Main Authors:	Arsdel, Wallace van (Author), Copley, Michael J (Author)
Other Authors:	Morgan, Arthur I. (autor)
Format:	Book
Language:	English
Published:	Westport Avi 1973
Edition:	2a. ed
Subjects:	TECNOLOGIA DE ALIMENTOS Plantas PATATAS Frutas Carne Leche HUEVOS CAFE TE Cereales Deshidratación Alimentos deshidratados
Tags:	Add Tag No Tags, Be the first to tag this record!

Biblioteca Mayor de Ingeniería -

Holdings details from Biblioteca Mayor de Ingeniería -
Call Number:	664.028 ARS 1973
Copy 1699903 (v.2)	Available Place a Hold