Low-temperature preservation of foods and living matter

類似資料

• The freezing preservation of foods
  著者:: Tressler, Donald, 等
  出版事項: (1968)
• Low temperature biology of foodstuffs
  著者:: Hawthorn, John, 等
  出版事項: (1968)
• Shelf life assessment of food
  出版事項: (2012)
• The technology of food preservation
  著者:: Desrosier, Norman W
  出版事項: (1963)
• The technology of food preservation
  著者:: Desrosier, Norman W, 等
  出版事項: (1977)