The inhibition of fat oxidation processes

Ítems similars

• The chemistry and technology of edible oils and fats: proceedings of a Conference arranged by unilever limited at research department, Port Sunlight, March 10 -12th 1959
  per: Devine, J, et al.
  Publicat: (1961)
• An introduction to the chemistry of fats and fatty acids
  per: Gunstone, Frank D
  Publicat: (1958)
• Progress in the chemistry of fats and other lipids
  per: Holman, Ralph T, et al.
  Publicat: (1952)
• Bailey's industrial oil and fat products
  per: Swern, Daniel, et al.
  Publicat: (1979)
• Lipid oxidation
  per: Frankel, Edwin N
  Publicat: (2005)