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Ciencia de la carne

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Bibliographic Details
Main Author: Lawrie, Ralston Andrew (Author)
Format: Book
Language:Spanish
Published: Zaragoza Acribia 1966
Subjects:
Carne > Conservación > Almacenamiento
Inseminación artificial
Ganado vacuno > Mejora genética
Conservas de carne
Industria cárnica
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Ciencia de la carne by Lawrie, Ralston Andrew

Published 1998
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Ciencia de la carne by Lawrie, Ralston Andrew

Published 1977
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