Physical chemistry of food processes: fundamental aspects
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Nueva York
Van Nostrand Reinhold
1992
|
| Rangatū: | Avi Book
|
| Ngā marau: | |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Biblioteca de Alimentos - Colección General
| Tau karanga: |
664.028 BAI 1992 |
|---|---|
| Tārua 3247171 (v.1) | Wātea Whakarite puringa |
| Tārua 3242323 (v.1) | Wātea Whakarite puringa |
Biblioteca de Alimentos -
| Tau karanga: |
664.028 BAI 1992 |
|---|---|
| Tārua 324718K (v.2) | Wātea Whakarite puringa |