Snack food technology
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Nueva York
Van Nostrand Reinhold
1992
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| Edition: | 3a. ed |
| Series: | An Avi Book
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| Subjects: | |
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Biblioteca de Alimentos - Colección General
| Call Number: |
664.6 MAT 1992 |
|---|---|
| Copy 3247155 | Available Place a Hold |