Food biochemistry

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Alais, Charles (Author)
Ētahi atu kaituhi: Linden, Guy (autor)
Hōputu: Pukapuka
Reo:Ingarihi
I whakaputaina: Nueva York Ellis Horwood 1991
Rangatū:Ellis Horwood Series in Food Science and Technology
Ngā marau:
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Biblioteca de Alimentos - Colección General

Ngā taipitopito puringa mai i Biblioteca de Alimentos - Colección General
Tau karanga: 664.028 ALA 1991
Tārua 3247163 Wātea Whakarite puringa