Fryer, P. J., Pyle, D. L., & Rielly, C. D. (1997). Chemical engineering for the food industry. Blackie Academic and Professional.
Citazione stile Chigago Style (17a edizione)Fryer, P. J., D. L. Pyle, e C. D. Rielly. Chemical Engineering for the Food Industry. Londres: Blackie Academic and Professional, 1997.
Citatione MLA (9a ed.)Fryer, P. J., et al. Chemical Engineering for the Food Industry. Blackie Academic and Professional, 1997.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.