Food polysaccharides and their applications
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Nueva York
Marcel Dekker
1995
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| Series: | Food Science and Technology, 67
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| Subjects: | |
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Biblioteca de Alimentos - Colección General
| Call Number: |
664 STE 1995 |
|---|---|
| Copy 3643859 | Available Place a Hold |
| Copy 3392724 | Available Place a Hold |