APA (7. basım) Alıntı

Doeg, C. (1995). Crisis management in the food and drinks industry: A practical approach. Chapman and Hall.

Chicago Style (17. basım) Atıf

Doeg, Colin. Crisis Management in the Food and Drinks Industry: A Practical Approach. Londres: Chapman and Hall, 1995.

MLA (9th ed.) Atıf

Doeg, Colin. Crisis Management in the Food and Drinks Industry: A Practical Approach. Chapman and Hall, 1995.

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