Suzuki, T. (1981). Fish and krill protein: Processing technology. Applied Science Publishers.
Cita Chicago (17th ed.)Suzuki, Taneko. Fish and Krill Protein: Processing Technology. Londres: Applied Science Publishers, 1981.
Cita MLA (9th ed.)Suzuki, Taneko. Fish and Krill Protein: Processing Technology. Applied Science Publishers, 1981.
Atenció: Aquestes cites poden no estar 100% correctes.