Developments in food preservation

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Bibliographic Details
Main Author:	Thorne, Stuart (Author)
Format:	Book
Language:	English
Published:	Londres Applied Science Publishers 1981
Series:	Developments
Subjects:	Alimentos PRESERVACION
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Biblioteca de Alimentos -

Holdings details from Biblioteca de Alimentos -
Call Number:	641.4 THO 1981
Copy 1967282 (v.1)	Available Place a Hold