Cutting, C. L. (1956). Fish saving: A history of fish processing from ancient to modern times. Philisophical Library.
Tohutoru Kātū Chicago (17th ed.)Cutting, Charles L. Fish Saving: A History of Fish Processing from Ancient to Modern Times. Nueva York: Philisophical Library, 1956.
Tohutoro MLA (9th ed.)Cutting, Charles L. Fish Saving: A History of Fish Processing from Ancient to Modern Times. Philisophical Library, 1956.
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