APA (7th ed.) Citation

Lawrie, R. A. (1970). Proteins as human food. Proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969. The Avi Publishing Company.

Chicago Style (17th ed.) Citation

Lawrie, Ralston Andrew. Proteins as Human Food. Proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969. Westport: The Avi Publishing Company, 1970.

MLA (9th ed.) Citation

Lawrie, Ralston Andrew. Proteins as Human Food. Proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969. The Avi Publishing Company, 1970.