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Fish in nutrition

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Bibliographic Details
Main Authors: Heen, Eirik (Author), Kreuzer, Rudolf (Author)
Corporate Authors: FAO (Author), Food and Agriculture Organization of the United Nations (Author)
Format: Book
Language:English
Published: Londres Fishing News 1962
Subjects:
PESCADO COMO ALIMENTO
PESCADOS
Alimentos marinos
Recursos marinos
Nutrición
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Description
Physical Description:447 p

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