Pyke, M. (1970). Food science and technology (3a. ed.). John Murray.
Chicago Style (17th ed.) CitationPyke, Magnus. Food Science and Technology. 3a. ed. Londres: John Murray, 1970.
MLA (9th ed.) CitationPyke, Magnus. Food Science and Technology. 3a. ed. John Murray, 1970.
Warning: These citations may not always be 100% accurate.