Pyke, M. (1970). Food science and technology (3a. ed.). John Murray.
Cita Chicago (17th ed.)Pyke, Magnus. Food Science and Technology. 3a. ed. Londres: John Murray, 1970.
Cita MLA (9th ed.)Pyke, Magnus. Food Science and Technology. 3a. ed. John Murray, 1970.
Atenció: Aquestes cites poden no estar 100% correctes.