Drying and dehydration of foods
I tiakina i:
| Kaituhi matua: | Loesecke, Harry W. von (Author) |
|---|---|
| Hōputu: | Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Nueva York
Reinhold Publishing Corporation
1943
|
| Ngā marau: | |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Ngā tūemi rite
Drying and dehydration of foods
mā: Loesecke, Harry W. von
I whakaputaina: (1955)
mā: Loesecke, Harry W. von
I whakaputaina: (1955)
Dehydration processes for convenience foods
mā: Noyes, Robert
I whakaputaina: (1969)
mā: Noyes, Robert
I whakaputaina: (1969)
Practical dehydration
mā: Greensmith, Maurice
I whakaputaina: (1998)
mā: Greensmith, Maurice
I whakaputaina: (1998)
Handbook of drying of vegetables and vegetable products
mā: Zhang, Min, me ētahi atu.
I whakaputaina: (2017)
mā: Zhang, Min, me ētahi atu.
I whakaputaina: (2017)
Drying technology in agriculture and food sciences
mā: Mujumdar, Arun S.
I whakaputaina: (2000)
mā: Mujumdar, Arun S.
I whakaputaina: (2000)
Mathematical modeling and numerical techniques in drying technology
mā: Turner, Ian, me ētahi atu.
I whakaputaina: (1997)
mā: Turner, Ian, me ētahi atu.
I whakaputaina: (1997)
Concentration and drying of food
mā: MacCarthy, Diarmuid
I whakaputaina: (1986)
mā: MacCarthy, Diarmuid
I whakaputaina: (1986)
The dehydration of food
mā: Morris, Thomas Norman
I whakaputaina: (1945)
mā: Morris, Thomas Norman
I whakaputaina: (1945)
Advances in Food Dehydration
mā: Ratti, Cristina
I whakaputaina: (2009)
mā: Ratti, Cristina
I whakaputaina: (2009)
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mā: Brooker, Donald, me ētahi atu.
I whakaputaina: (1974)
mā: Brooker, Donald, me ētahi atu.
I whakaputaina: (1974)
Advances in preconcentration and dehydration of foods
mā: Spicer, Arnold
I whakaputaina: (1974)
mā: Spicer, Arnold
I whakaputaina: (1974)
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mā: Mujumdar, Arun S.
I whakaputaina: (2004)
mā: Mujumdar, Arun S.
I whakaputaina: (2004)
Food drying: science and technology: microbiology, chemistry, applications
mā: Hui, Y. H, me ētahi atu.
I whakaputaina: (2008)
mā: Hui, Y. H, me ētahi atu.
I whakaputaina: (2008)
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mā: Mrak, Emil Marcel, me ētahi atu.
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mā: Burgess, G. H. O
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mā: Batty, J. Clair, me ētahi atu.
I whakaputaina: (1983)
mā: Batty, J. Clair, me ētahi atu.
I whakaputaina: (1983)
Preconcentration and drying of food materials
mā: Bruin, S
I whakaputaina: (1988)
mā: Bruin, S
I whakaputaina: (1988)
Spray drying handbook
mā: Masters, Keith
I whakaputaina: (1979)
mā: Masters, Keith
I whakaputaina: (1979)
Food dehydration
mā: Arsdel, Wallace van, me ētahi atu.
I whakaputaina: (1973)
mā: Arsdel, Wallace van, me ētahi atu.
I whakaputaina: (1973)
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mā: Arsdel, Wallace van, me ētahi atu.
I whakaputaina: (1964)
mā: Arsdel, Wallace van, me ētahi atu.
I whakaputaina: (1964)
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mā: Hall, Carl W
I whakaputaina: (1980)
mā: Hall, Carl W
I whakaputaina: (1980)
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I whakaputaina: (2022)
I whakaputaina: (2022)
Food dehydration: a dictionary and guide
mā: Brennan, James G
I whakaputaina: (1994)
mā: Brennan, James G
I whakaputaina: (1994)
Handbook of food engineering practice
mā: Valentas, Kenneth J, me ētahi atu.
I whakaputaina: (1997)
mā: Valentas, Kenneth J, me ētahi atu.
I whakaputaina: (1997)
Introducción a la ingeniería de los alimentos.
mā: Singh, R. Paul, me ētahi atu.
I whakaputaina: (2009)
mā: Singh, R. Paul, me ētahi atu.
I whakaputaina: (2009)
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mā: Razous, Paul
I whakaputaina: (1955)
mā: Razous, Paul
I whakaputaina: (1955)
Fundamentals of food process engineering
mā: Toledo, Romeo T
I whakaputaina: (1991)
mā: Toledo, Romeo T
I whakaputaina: (1991)
Freeze drying and advanced food technology
mā: Goldblith, S. A, me ētahi atu.
I whakaputaina: (1975)
mā: Goldblith, S. A, me ētahi atu.
I whakaputaina: (1975)
Advanced drying technologies
mā: Kudra, Tadeusz, me ētahi atu.
I whakaputaina: (2002)
mā: Kudra, Tadeusz, me ētahi atu.
I whakaputaina: (2002)
Advanced Drying Technologies
mā: Kudra, Tadeusz, me ētahi atu.
I whakaputaina: (2009)
mā: Kudra, Tadeusz, me ētahi atu.
I whakaputaina: (2009)
Modern Drying Technology
mā: Tsotsas, Evangelos, me ētahi atu.
I whakaputaina: (2009)
mā: Tsotsas, Evangelos, me ētahi atu.
I whakaputaina: (2009)
Fundamentals of food process engineering
mā: Toledo, Romeo T
I whakaputaina: (1980)
mā: Toledo, Romeo T
I whakaputaina: (1980)
Advances in drying
mā: Mujumdar, Arun S.
I whakaputaina: (1980)
mā: Mujumdar, Arun S.
I whakaputaina: (1980)
The fundamentals of food engineering
mā: Charm, Stanley E
I whakaputaina: (1971)
mā: Charm, Stanley E
I whakaputaina: (1971)
El secado
mā: Kneule, Friedrich
I whakaputaina: (1966)
mā: Kneule, Friedrich
I whakaputaina: (1966)
El secado
mā: Kneule, Friedrich
I whakaputaina: (1982)
mā: Kneule, Friedrich
I whakaputaina: (1982)
Deshidratación solar de pimiento húngaro utilizando un túnel radia-convectivo
mā: Schwartz, Marco
I whakaputaina: (1995)
mā: Schwartz, Marco
I whakaputaina: (1995)
Fundamentals of food processing operations: ingredients, methods, and packaging
mā: Heid, J. L, me ētahi atu.
I whakaputaina: (1967)
mā: Heid, J. L, me ētahi atu.
I whakaputaina: (1967)
The fundamentals of food engineering
mā: Charm, Stanley E
I whakaputaina: (1963)
mā: Charm, Stanley E
I whakaputaina: (1963)
Ngā tūemi rite
-
Drying and dehydration of foods
mā: Loesecke, Harry W. von
I whakaputaina: (1955) -
Dehydration processes for convenience foods
mā: Noyes, Robert
I whakaputaina: (1969) -
Practical dehydration
mā: Greensmith, Maurice
I whakaputaina: (1998) -
Handbook of drying of vegetables and vegetable products
mā: Zhang, Min, me ētahi atu.
I whakaputaina: (2017) -
Drying technology in agriculture and food sciences
mā: Mujumdar, Arun S.
I whakaputaina: (2000)