Dehydration processes for convenience foods

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Bibliographic Details
Main Author: Noyes, Robert (Author)
Format: Book
Language:English
Published: Park Ridge Noyes Data 1969
Series:Food Processing Review, 2
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Biblioteca de Alimentos - Colección General

Holdings details from Biblioteca de Alimentos - Colección General
Call Number: 664.0284 NOY 1969
Copy 1977474 Available Place a Hold