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Industrial fishery technology: a survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products

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Bibliographic Details
Main Author:	Stansby, Maurice (Author)
Format:	Book
Language:	English
Published:	Nueva York Reinhold Publishing Company 1963
Subjects:	Industria pesquera Recursos pesqueros METODOS DE PESCA PESCADO COMO ALIMENTO
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