Cita APA (7th ed.)

Desroiser, N., & Tressler, D. (1977). Fundamentals of food freezing. The AVI Publishing Company.

Cita Chicago (17th ed.)

Desroiser, Norman, i Donald Tressler. Fundamentals of Food Freezing. Westport: The AVI Publishing Company, 1977.

Cita MLA (9th ed.)

Desroiser, Norman, i Donald Tressler. Fundamentals of Food Freezing. The AVI Publishing Company, 1977.