APA (7. basım) Alıntı

Tressler, D., Van Arsdel, W., Copley, M., & Woolrich, W. (1968). The freezing preservation of foods (4a. ed.). The AVI Publishing Company.

Chicago Style (17. basım) Atıf

Tressler, Donald, Wallace Van Arsdel, Michael Copley, ve Willis Woolrich. The Freezing Preservation of Foods. 4a. ed. Westport: The AVI Publishing Company, 1968.

MLA (9th ed.) Atıf

Tressler, Donald, et al. The Freezing Preservation of Foods. 4a. ed. The AVI Publishing Company, 1968.