Pomeranz, Y., & Shellenberger, J. A. (1971). Bread science and technology. The AVI Publishing Company.
Chicago Style (17th ed.) CitationPomeranz, Yeshajahu, and J. A. Shellenberger. Bread Science and Technology. Westport: The AVI Publishing Company, 1971.
MLA (9th ed.) CitationPomeranz, Yeshajahu, and J. A. Shellenberger. Bread Science and Technology. The AVI Publishing Company, 1971.
Warning: These citations may not always be 100% accurate.