APA (7th ed.) Citation

Altschul, A. M. (1974). New proteins foods: Technology. Academic Press.

Chicago Style (17th ed.) Citation

Altschul, Aaron Mayer. New Proteins Foods: Technology. Nueva York: Academic Press, 1974.

MLA (9th ed.) Citation

Altschul, Aaron Mayer. New Proteins Foods: Technology. Academic Press, 1974.

Warning: These citations may not always be 100% accurate.