Food additives: what they are, how they are used
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| Format: | Book |
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| Language: | English |
| Published: |
Washington, D.C
Manufacturing Chemists' Association
1971
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| Subjects: | |
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Biblioteca de Alimentos - Colección General
| Call Number: |
664.06 FOO 1971 |
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| Copy 1981404 | Available Place a Hold |