Longrée, K. (1967). Quantity food sanitation. John Wiley and Sons.
Chicago Style (17th ed.) CitationLongrée, Karla. Quantity Food Sanitation. Nueva York: John Wiley and Sons, 1967.
MLA (9th ed.) CitationLongrée, Karla. Quantity Food Sanitation. John Wiley and Sons, 1967.
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