Batty, J. C., & Folkman, S. L. (1983). Food engineering fundamentals. John Wiley and Sons.
Cita Chicago (17th ed.)Batty, J. Clair, i Steven L. Folkman. Food Engineering Fundamentals. Nueva York: John Wiley and Sons, 1983.
Cita MLA (9th ed.)Batty, J. Clair, i Steven L. Folkman. Food Engineering Fundamentals. John Wiley and Sons, 1983.
Atenció: Aquestes cites poden no estar 100% correctes.