Stumbo, C. R., Purohit, K. S., Ramakrishnan, T. V., Evans, D. A., & Francis, F. J. (1983). CRC handbook of lethality guides for low-acid canned foods. CRC Press.
Citación estilo ChicagoStumbo, C. R., K. S. Purohit, T. V. Ramakrishnan, D. A. Evans, and F. J. Francis. CRC Handbook of Lethality Guides for Low-acid Canned Foods. Boca Ratón: CRC Press, 1983.
Cita MLAStumbo, C. R., et al. CRC Handbook of Lethality Guides for Low-acid Canned Foods. CRC Press, 1983.
Warning: These citations may not always be 100% accurate.