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Engineering and food

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Dades bibliogràfiques
Autor principal:	McKenna, Brian M. (autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Londres Elsevier Applied Science 1984
Matèries:	Industria alimentaria TECNOLOGIA DE ALIMENTOS PRODUCCION ALIMENTARIA Alimentos
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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