Le Maguer, M., & Jelen, P. (1986). Food engineering and process applications. Elsevier Applied Science.
Cita Chicago (17th ed.)Le Maguer, Marc, i P. Jelen. Food Engineering and Process Applications. Londres: Elsevier Applied Science, 1986.
Cita MLA (9th ed.)Le Maguer, Marc, i P. Jelen. Food Engineering and Process Applications. Elsevier Applied Science, 1986.
Atenció: Aquestes cites poden no estar 100% correctes.