Cita APA (7th ed.)

Winton, A. L., & Winton, K. B. (1932). The structure and composition of foods. John Wiley and Sons.

Cita Chicago (17th ed.)

Winton, Andrew L., i Katae Barber Winton. The Structure and Composition of Foods. Nueva York: John Wiley and Sons, 1932.

Cita MLA (9th ed.)

Winton, Andrew L., i Katae Barber Winton. The Structure and Composition of Foods. John Wiley and Sons, 1932.