Flick, G. J., & Martin, R. E. (1992). Advances in seafood biochemistry: Composition and quality. Technomic Publishing.
Citazione stile Chigago Style (17a edizione)Flick, George J., e Roy E. Martin. Advances in Seafood Biochemistry: Composition and Quality. Lancaster: Technomic Publishing, 1992.
Citatione MLA (9a ed.)Flick, George J., e Roy E. Martin. Advances in Seafood Biochemistry: Composition and Quality. Technomic Publishing, 1992.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.