APA-Zitierstil (7. Ausg.)

Tucker, G. A., & Woods, L. F. J. (1995). Enzymes in food processing (2a. ed.). Blackie Academic and Professional.

Chicago-Zitierstil (17. Ausg.)

Tucker, G. A., und L. F. J. Woods. Enzymes in Food Processing. 2a. ed. Londres: Blackie Academic and Professional, 1995.

MLA-Zitierstil (9. Ausg.)

Tucker, G. A., und L. F. J. Woods. Enzymes in Food Processing. 2a. ed. Blackie Academic and Professional, 1995.